Dining Team Member-Ernie Davis
Syracuse University — United States
Salary: Not disclosed · Schedule: Compressed Week · Work model: Hybrid
Skills: Customer Service, Food Safety, Teamwork, sanitation
Job Description
Dining Team Member will be responsible for safely preparing, handling, and serving food to customers in accordance with health and safety standards. They will work as part of a team to ensure food is served efficiently, areas are kept clean and sanitary, and guests receive a high level of service.
This listing was sourced from 4dayweek.io.